Petroselinum crispum var. neapolitanum

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Product description

Petroselinum crispum var. neapolitanum is a type of parsley, also known as parsley Italian giant. It has aromatic edible leaves that are good for cooking with or for using as a garnish. Its an especially tasty addition to a fish pie or other fish dishes. It has flat bright green leaves with three lobes that have toothed edges and will grow up to half a metre in height. It will grow in full sun or partial shade but prefers a moist soil with good drainage. It doesnt require too much maintenance, just cut it back after it has finished flowering. Aphids can be an issue with parsley.
From April until August Planting time, Sun requirements
Herbs Planting time
Sun to partial shade