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This description is for Cichorium endivia: Cichorium endivia is generally just called endive and is a type of chicory. Its an edible leaf vegetable with a bitter taste. It can be eaten raw in a salad or cooked. Its high in fibre and rich in vitamins and minerals. It likes a light and rich soil with good drainage. Dont let it get too dry as this could result in it running to seed. The climate will dictate the taste, the hotter the weather, the more bitter it will taste. It will benefit from regular feeding. You can harvest the entire head, or simply snip off a few leaves at the base and more will grow. Slugs and aphids can be an issue with endives.
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